Ingredients
- Servings: 1
- 1 tablespoon soy sauce
- 1 tablespoon rice vinegar
- 1/4 teaspoon chili oil, or to taste
Recipe
-
Preparation Time: 1 min
Ready Time: 1 min
- in a small bowl or ramekin, stir together the soy sauce and rice vinegar. drip in the chili oil to taste. stir with chopsticks, and dip away!
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