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Friday, July 29, 2016

Japanese Potsticker Dip

Ingredients

  • Servings: 1
  • 1 tablespoon soy sauce
  • 1 tablespoon rice vinegar
  • 1/4 teaspoon chili oil, or to taste

Recipe

    Preparation Time: 1 min Ready Time: 1 min

  • in a small bowl or ramekin, stir together the soy sauce and rice vinegar. drip in the chili oil to taste. stir with chopsticks, and dip away!

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