easy apple crisp
Ingredients
- Servings: 1
- 1 (21 ounce) can apple pie filling
- 1/2 teaspoon ground cinnamon
- 1/2 teaspoon ground nutmeg
- 1 cup margarine
- 1/4 cup brown sugar
- 2 cups all-purpose flour
Recipe
Preparation Time: 15 mins
Cook Time: 20 mins
Ready Time: 35 mins
- preheat oven to 350 degrees f (175 degrees c).
- spread pie filling in an 8x8 inch baking dish. sprinkle with cinnamon and nutmeg.
- cream together margarine and sugar. cut in flour with a pastry blender until mixture resembles coarse crumbs. sprinkle mixture over pie filling.
- bake in preheated oven 20 minutes, until topping is brown and crisp and filling is hot and bubbly.
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