pages

Translate

Sunday, July 31, 2016

quick cheddar garlic biscuits

Ingredients

  • Servings: 10
  • 2 cups biscuit mix
  • 1 cup shredded mild cheddar cheese
  • 2/3 cup milk
  • 1/4 cup butter
  • 1/4 teaspoon garlic powder

Recipe

    Preparation Time: 10 mins Cook Time: 10 mins Ready Time: 20 mins

  • preheat an oven to 450 degrees f (230 degrees c). grease a baking sheet.
  • mix biscuit mix, cheddar cheese, and milk together in a bowl using a wooden spoon until batter is soft and doughy, 30 seconds. drop spoonfuls of batter the prepared baking sheet.
  • bake in the preheated oven until biscuits are lightly browned and cooked through, 8 to 10 minutes.
  • heat butter and garlic powder in a saucepan over low heat until melted, about 5 minutes. brush garlic butter over cooked biscuits.

No comments:

Post a Comment