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Sunday, July 31, 2016

curry cheddar scrambled eggs

Ingredients

  • Servings: 1
  • 1/4 teaspoon curry powder
  • salt and pepper, to taste
  • 2 large eggs, beaten
  • 2 tablespoons shredded cheddar cheese
  • 1/2 teaspoon margarine or butter

Recipe

    Preparation Time: 5 mins Cook Time: 5 mins Ready Time: 10 mins

  • sprinkle the curry powder, salt and pepper the beaten eggs; beat together until well blended. stir in the cheddar cheese.
  • melt the margarine in a skillet over medium heat. pour in the eggs, and cook, stirring constantly until firmed to desired temperature, 3 to 5 minutes.

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