graham cracker crust

Ingredients

• Servings: 1
• 1 1/2 cups graham cracker crumbs
• 6 tablespoons butter, softened
• 1/3 cup white sugar

Recipe

Preparation Time: 5 mins Ready Time: 1 hr 5 mins


• mix crumbs, butter, and sugar in a bowl. press mixture into a 9-inch pie plate. use a spoon to press the crumbs up the side of the plate and the side of your hand to press down on the top.
• refrigerate at least 1 hour before filling.