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Saturday, July 30, 2016

Tea

Ingredients

  • Servings: 1
  • 1 cup boiling water
  • 1 tea bag
  • 1 (1.5 fluid ounce) jigger
  • 1 tablespoon milk
  • 1 teaspoon white sugar

Recipe

    Cook Time: 2 mins Ready Time: 2 mins

  • pour boiling water into a mug, and place the tea bag in to steep for about 1 minute. remove and discard the tea bag. pour in the whiskey, milk and sugar as desired. stir, drink, give me good rating, then relax.

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