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Saturday, July 30, 2016

Kat's Alfredo Potatoes

Ingredients

  • Servings: 8
  • 8 potatoes, sliced
  • 1/2 cup chopped onion
  • 1/4 cup butter, melted
  • 1/2 cup milk
  • 1/3 cup shredded swiss cheese
  • grated parmesan cheese to taste
  • 1 (16 ounce) jar prepared alfredo sauce
  • salt to taste
  • ground black pepper to taste
  • ground red pepper to taste
  • dried parsley to taste

Recipe

    Preparation Time: 15 mins Cook Time: 1 hr 15 mins

    Ready Time: 1 hr 30 mins

  • preheat oven to 350 degrees f (175 degrees c). lightly grease a large glass baking dish.
  • in the baking dish, mix the potatoes, onion, butter, milk, swiss cheese, parmesan cheese, and alfredo sauce. season with salt, black pepper, red pepper, and parsley.
  • bake 1 hour and 15 minutes in the preheated oven, or until potatoes are tender and sauce is bubbly. top with more parmesan cheese during the last few minutes of bake time.

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