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Sunday, July 31, 2016

Nutty Banana Bread

Ingredients

  • Servings: 3
  • 3 cups all-purpose flour
  • 2 teaspoons baking soda
  • 1/2 teaspoon salt
  • 10 bananas, mashed
  • 3/4 cup butter, softened
  • 1 cup brown sugar
  • 3 eggs, beaten
  • 3/4 cup walnut halves or pieces
  • 1/4 cup pecan halves or pieces

Recipe

    Preparation Time: 15 mins Cook Time: 45 mins Ready Time: 1 hr

  • preheat oven to 350 degrees f (175 degrees c). lightly grease three 8x4 inch loaf pans.
  • in a large bowl, stir together flour, baking soda and salt. in a separate bowl, beat together bananas, butter, brown sugar and eggs. stir banana mixture into flour mixture, just until combined. fold in nuts. pour batter into prepared pans.
  • bake in preheated oven for 30 to 45 minutes, until a toothpick inserted into the center of the loaf comes out clean. let bread rest in pans for 10 minutes, ten remove loaves from pans and allow to cool on a wire rack.

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