Tilapia Creole Sauce

Total Time: 35 mins Preparation Time: 10 mins Cook Time: 25 mins

Ingredients

• Servings: 4
• 4 tilapia fillets
• 1 (14 1/2 ounce) can tomatoes, diced
• 1 (8 ounce) can tomato sauce
• 1/4 cup red bell pepper
• 1/4 cup onion, chopped
• 2 garlic cloves, minced
• 1/2 teaspoon salt
• 1 tablespoon basil, chopped
• black pepper, to-taste
• 5 drops tabasco sauce
• 1/4 lb small shrimp, peeled

Recipe

• 1 add all ingredients except fish and shrimp to a saucepan.
• 2 simmer sauce until slightly thickened.
• 3 add shrimp to sauce. cook 3 to 4 minutes.
• 4 place fish in a baking dish. cover with sauce.
• 5 bake at 350°f for 15 minutes.