Tex-mex Spanish Rice

Total Time: 35 mins Preparation Time: 10 mins Cook Time: 25 mins

Ingredients

• Servings: 4
• 1 cup rice
• 1/4 cup oil
• 1 tomato, quartered
• 1 onion, quartered
• 1 garlic clove
• 1 jalapeno, minced
• 2 cups chicken broth

Recipe

• 1 place tomato, onion, and garlic in food processor. puree.
• 2 saute rice in oil until opaque.
• 3 add pureed mixture and remaining ingredients.
• 4 cover and simmer for 25 minutes without removing lid.