Sea Scallop Saute'

Total Time: 18 mins Preparation Time: 10 mins Cook Time: 8 mins

Ingredients

• Servings: 4
• 4 tablespoons butter
• 2 tablespoons minced onions
• 2 tablespoons minced garlic
• 1/2 teaspoon salt
• 1/2 teaspoon pepper
• 1/8 teaspoon cayenne pepper
• 1/8 teaspoon paprika
• 2 lbs sea scallops, cut in half
• 1/4 cup flour
• 2 tablespoons parmesan cheese
• 3 tablespoons fresh minced parsley
• 1/4 cup chicken broth
• 1 teaspoon lemon juice

Recipe

• 1 melt butter in lg skillet.
• 2 add next 6 ingredients.
• 3 shake scallops, a few at a time in a bag with the flour.
• 4 add scallops to pan, saute for 5 minutes.
• 5 add last 4 ingredients; heat through.