Sweet Potato Casserole

Total Time: 50 mins Preparation Time: 20 mins Cook Time: 30 mins

Ingredients

• Servings: 6
• 3 lbs medium-size sweet potatoes
• 1/2 cup firmly packed light brown sugar
• 3 tablespoons butter, softened
• 1/2 teaspoon ground cinnamon
• 1/2 teaspoon ground nutmeg
• 1/4 teaspoon salt
• 1 cup milk
• 2 tablespoons firmly packed brown sugar

Recipe

• 1 in large saucepan, cook sweet potatoes in boiling salted water to cover.
• 2 simmer till tender,about 15 min.
• 3 then drain.
• 4 peel sweet potatoes and mash.
• 5 stir in 1/2 cup brown sugar,butter,cinnamon,nutmeg,and salt.
• 6 mix well.
• 7 blend in milk.
• 8 pour seasoned sweet potato mixture into buttered 1 1/2 quart casserole dish or buttered individual bakers.
• 9 sprinkle with remaining 2 tablespoons brown sugar.
• 10 bake in center of oven to 400 degrees for 30 min.
• 11 or until heated through.