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Friday, April 24, 2015

Strawberries Elizabeth

Total Time: 40 mins Preparation Time: 10 mins Cook Time: 30 mins

Ingredients

  • Servings: 10
  • 2 (16 ounce) containers fresh strawberries
  • 1 navel orange, juice and zest of
  • 2 cups port wine
  • 1 cinnamon stick
  • 4 tablespoons brown sugar
  • 6 whole cloves

Recipe

  • 1 trim the strawberries and slice.
  • 2 put all ingredients into heavy saucepan and bring to a boil, stirring occasionally.
  • 3 lower the heat to a low simmer and cook for about 30 minutes.
  • 4 you can either serve warm or at room temperature.

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