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Wednesday, April 1, 2015

Stephanie Russo's Morning Glory Bread

Total Time: 1 hr 20 mins Preparation Time: 20 mins Cook Time: 1 hr

Ingredients

  • Servings: 8
  • 1 cup pecans, toasted and chopped
  • 3 cups all-purpose flour
  • 1 teaspoon salt
  • 1 teaspoon baking soda
  • 1 teaspoon cinnamon
  • 1/2 teaspoon nutmeg
  • 1 1/2 cups sugar
  • 3/4 cup applesauce
  • 3 large eggs
  • 2 teaspoons vanilla
  • 1 cup chopped pineapple
  • 1 cup carrot, finely grated
  • 1 cup raisins

Recipe

  • 1 preheat oven to 350 degrees.
  • 2 combine flour, salt, baking soda, cinnamon, and nutmeg.
  • 3 in another bowl, mix together sugar, applesauce, eggs, and vanilla.
  • 4 fold the carrots and pineapple into the applesauce mixture.
  • 5 toss the pecans and raisins in the dry ingredients and then combine both mixtures and stir just until all ingredients are moistened.
  • 6 pour batter into 2-8x4" loaf pans and bake 55-60 minutes.

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