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Tuesday, April 28, 2015

Shupp Noodles - Noodle Omelet

Total Time: 1 hr Preparation Time: 45 mins Cook Time: 15 mins

Ingredients

  • Servings: 6
  • 1 cup butter
  • 3 eggs, beaten
  • salt and pepper, to taste
  • 2 eggs
  • 1 cup flour (approximate)
  • 1/2 teaspoon salt

Recipe

  • 1 make noodles: beat eggs, add salt and as much flour as can be worked into the eggs to make the dough come away from the bowl easily.
  • 2 knead well, cover and let stand for 30 minutes.
  • 3 roll out thinly with as little flour on the rolling pin and board as possible; stretch and cut into 1-inch strips.
  • 4 cook noodles in boiling salted water for approximately 7-10 minutes; drain.
  • 5 fry in butter until golden.
  • 6 add beaten eggs and season with salt and pepper.
  • 7 cook slowly until eggs are firm.
  • 8 serve immediately.

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