Shucky Beans
Total Time: 14 hrs
Preparation Time: 12 hrs
Cook Time: 2 hrs
Ingredients
- Servings: 6
- 1 cup dried green beans
- 4 cups water
- 3/4 teaspoon salt
- 2 inches square salt bacon
Recipe
- 1 wash about 1 cups of dried green beans.
- 2 place them in a pan with 4 cups of water.
- 3 let stand overnight.
- 4 next day, pour off the water in which the beans were soaked and rinse them well.
- 5 put the beans into a large pot with a close fitting lid.
- 6 add 3/4 teaspoon salt. 3 cups of water, and a 2 inch square of salt lamb. (can use bacon grease).
- 7 cook over medium heat for about 3 hours, adding more water if need.
- 8 note:.
- 9 dried beans swell as they soak, what you think is just a little turns out to be a lot when cooked.
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