Tuna Melts
Total Time: 18 mins
Preparation Time: 15 mins
Cook Time: 3 mins
Ingredients
- 2 english muffins, sliced in half (horizontally)
- 6 ounces tuna fish
- 1 tablespoon light mayonnaise, hellmann's
- 2 tablespoons celery, chopped
- 1 tablespoon onion, chopped
- 4 slices tomatoes
- 4 slices cheese
- 4 slices onions (optional)
- pepper
- 2 pickles, claussen, quartered
Recipe
- 1 in a medium bowl, mix tuna, mayonnaise, celery, onions, and pepper.
- 2 toast the english muffins.
- 3 divide the tuna salad into four equal portions (about 2 tbs. each).
- 4 spread each muffin half with one portion of the tuna salad.
- 5 cover with sliced onion, sliced tomato, and top it off with a slice of american cheese.
- 6 place the tuna melts in a microwave and melt the cheese, or place it in an oven proof dish and melt them in the oven.
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