Texas Tea
Total Time: 32 mins
Preparation Time: 2 mins
Cook Time: 30 mins
Ingredients
- 3 quarts water
- 1 family size tea bag
- 15 -20 lemon drop candies
- 1 cup fresh mint leaves, crushed slightly
- sugar, to taste
Recipe
- 1 bring water to a boil in a large pot.
- 2 add tea bag, lemon drops, and mint leaves.
- 3 turn off the heat and let steep as long as you prefer (i usually only let it steep about 15 minutes).
- 4 when tea has reached desired strength, remove tea bag and mint leaves.
- 5 at this point, you may stir in some sugar, if desired- as much or as little as you prefer.
- 6 chill and serve over ice.
- 7 note:if you prefer, you may leave tea unsweetened initially and add sweetener by the glass as it is served.
- 8 however, adding sweetener when the tea has freshly brewed will dissolve the sugar better.
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