Smoked Tuna Dip

Total Time: 5 mins Preparation Time: 5 mins

Ingredients

• 1 (5 ounce) can albacore tuna, drained well
• 1 (8 ounce) package cream cheese, softened slightly
• 1 1/2 teaspoons liquid smoke
• 1 teaspoon worcestershire sauce
• 1/2 teaspoon garlic powder
• 1/2 teaspoon salt
• 1 dash pepper sauce (like tabasco)
• paprika (optional) or smoked paprika (optional)

Recipe

• 1 blend all ingredients together well using a stand mixer or hand mixer. taste, and adjust seasonings to your liking. be careful adding more liquid smoke, a little goes a long way!
• 2 when ready to serve, try adding a light sprinkling of paprika over the top for decoration.