Ingredients
- 1/4 cup rolled oats
- 1 cup water or 1 cup milk, and water mixed
- salt (optinal)
Recipe
- 1 heat stove to medium heat.
- 2 put oats and water [or milk, water and oats] in small saucepan. heat to boiling, stirring frequently.
- 3 reduce heat and simmer, stirring, for four minutes more, till thick and creamy.
- 4 add salt.
- 5 serve.
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