Oatmeal Bread
Total Time: 3 hrs 15 mins
Preparation Time: 2 hrs 35 mins
Cook Time: 40 mins
Ingredients
- 1 cup quick oats
- 1/2 cup flour
- 1/2 cup brown sugar
- 2 teaspoons salt
- 2 tablespoons margarine or 2 tablespoons oil
- 2 cups boiling water
- 1 package yeast
- 5 cups flour
Recipe
- 1 combine the first six ingredients.
- 2 let cool to lukewarm; stir in yeast.
- 3 wait 5 minutes to be sure mix bubbles; if not, buy new yeast.
- 4 once mix has bubbled, stir in the 5 cups flour.
- 5 knead 5-10 minutes, until satiny looking.
- 6 put in a greased bowl.
- 7 cover bowl very loosely with clean damp towel.
- 8 let rise till doubled.
- 9 punch down; let rise again.
- 10 shape into 2 loaves and place in greased loaf pans.
- 11 let rise til above pan.
- 12 bake at 350 for 30-40 minutes or until bread thumps hollow.
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