Lee's Caramel Frosting

Total Time: 10 mins Preparation Time: 5 mins Cook Time: 5 mins

Ingredients

• 1/2 cup real butter
• 1/4 cup whipping cream
• 1 teaspoon vanilla
• 1/2 cup brown sugar
• 2 1/4 cups powdered sugar

Recipe

• 1 boil the butter, brown sugar, and cream, stirring constantly. remove from heat and cool.
• 2 when mix is just warm to touch, add vanilla and powdered sugar.
• 3 beat until smooth and spread on the cake.