Ingredients
- 1/2 cup real butter
- 1/4 cup whipping cream
- 1 teaspoon vanilla
- 1/2 cup brown sugar
- 2 1/4 cups powdered sugar
Recipe
- 1 boil the butter, brown sugar, and cream, stirring constantly. remove from heat and cool.
- 2 when mix is just warm to touch, add vanilla and powdered sugar.
- 3 beat until smooth and spread on the cake.
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