Ingredients
- Servings: 2
- 4 cups rolled oats
- 1 cup packed brown sugar
- 1 cup butter
- 1/2 cup white corn syrup
- 1 cup semisweet chocolate chips
- 3/4 cup peanut butter
Recipe
- preheat oven to 350 degrees f (180 degrees c).
- mix the oats, brown sugar, butter or margarine, and white corn syrup. pat into a 10 x 15 inch pan. bake for 10 to 15 minutes. do not over bake.
- melt chocolate chips and peanut butter. spread over baked crust while hot. cut into bars right away.
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