Tony's Crabmeat Au Gratin
Total Time: 35 mins
Preparation Time: 15 mins
Cook Time: 20 mins
Ingredients
- Servings: 4
- 1/2 cup green onion, chopped
- 2 tablespoons celery, chopped
- 1/2 cup mushroom, chopped
- 3 tablespoons butter
- 1 cup sauce (see below)
- 1 lb lump crabmeat
- hot sauce, to taste
- salt, to taste
- 1/8 teaspoon black and red pepper blend
- 1 cup cheddar cheese, grated
- 1/4 cup butter
- 1/4 cup flour
- 1 3/4 cups milk, scalded
- salt and pepper
Recipe
- 1 saute green onions, celery and mushrooms in butter, set aside.
- 2 start sauce:
- 3 melt butter in heavy saucepan.
- 4 blend in flour, stirring constantly until smooth.
- 5 remove from heat and add milk a little at a time.
- 6 season to taste and cook on low heat until thick and bubbly.
- 7 add sauce, crabmeat, salt and pepper.
- 8 place in greased baking dish and top with cheese.
- 9 bake at 350 for 20-25 minutes.
- 10 serve with salad and bread for a quick easy and tasty dinner! can be served with a sliced small baguette or other bread as an appetizer!
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