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Wednesday, February 25, 2015

Tony's Crabmeat Au Gratin

Total Time: 35 mins Preparation Time: 15 mins Cook Time: 20 mins

Ingredients

  • Servings: 4
  • 1/2 cup green onion, chopped
  • 2 tablespoons celery, chopped
  • 1/2 cup mushroom, chopped
  • 3 tablespoons butter
  • 1 cup sauce (see below)
  • 1 lb lump crabmeat
  • hot sauce, to taste
  • salt, to taste
  • 1/8 teaspoon black and red pepper blend
  • 1 cup cheddar cheese, grated
  • 1/4 cup butter
  • 1/4 cup flour
  • 1 3/4 cups milk, scalded
  • salt and pepper

Recipe

  • 1 saute green onions, celery and mushrooms in butter, set aside.
  • 2 start sauce:
  • 3 melt butter in heavy saucepan.
  • 4 blend in flour, stirring constantly until smooth.
  • 5 remove from heat and add milk a little at a time.
  • 6 season to taste and cook on low heat until thick and bubbly.
  • 7 add sauce, crabmeat, salt and pepper.
  • 8 place in greased baking dish and top with cheese.
  • 9 bake at 350 for 20-25 minutes.
  • 10 serve with salad and bread for a quick easy and tasty dinner! can be served with a sliced small baguette or other bread as an appetizer!

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