Spiced Peaches

Total Time: 35 mins Preparation Time: 20 mins Cook Time: 15 mins

Ingredients

• Servings: 24
• 2 (16 ounce) cans yellow cling peaches, halves
• 2 teaspoons salt
• 2 teaspoons ground cinnamon
• 1 teaspoon ground mace
• 2 cups maple syrup (artificial or real)
• 1/2 cup butter, melted

Recipe

• 1 drain peaches, saving 2 cups of the liquid.
• 2 put peach halves, with cut side up, in shallow baking pan.
• 3 combine salt, cinnamon, and mace in bowl.
• 4 gradually blend in the saved peach liquid, syrup, and butter and pour over peaches.
• 5 bake at 375 degrees for 15 minutes or until thoroughly heated.