Maple Walnut Pie

Total Time: 50 mins Preparation Time: 10 mins Cook Time: 40 mins

Ingredients

• 1 basic butter pie crust (basic butter crust freeze any left-over dough)
• 4 large eggs
• 3/4 cup real maple syrup
• 1 1/2 teaspoons lemon juice
• 1/4 teaspoon cinnamon
• 1/4 cup melted butter
• 1/2 teaspoon pure vanilla extract
• 1/2 teaspoon salt
• 2 cups walnut pieces

Recipe

• 1 preheat oven to 375 degrees.
• 2 prepasre pie crust and line a pie plate.
• 3 set aside.
• 4 in a large bowl combine the eggs, maple syrup, lemon juice, cinnamon, butter, vanilla and salt.
• 5 beat until well combined.
• 6 stir in nuts and bake for 30-40 minutes or until center is set.