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Thursday, February 26, 2015

Spiced Pecans

Total Time: 30 mins Preparation Time: 15 mins Cook Time: 15 mins

Ingredients

  • 1 tablespoon olive oil
  • 2 tablespoons butter
  • 1 tablespoon worcestershire sauce
  • 1/2 teaspoon tabasco sauce
  • 3/4 teaspoon ground cumin
  • 1/2 teaspoon paprika
  • 1/2 teaspoon garlic powder
  • 2 cups pecan halves
  • 2 teaspoons coarse salt

Recipe

  • 1 preheat oven to 325.
  • 2 heat oil and butter until melted in saucepan over low heat.
  • 3 add remaining ingredients except nuts and salt.
  • 4 stir to dissolve.
  • 5 add your nuts and toss to coat.
  • 6 spread on baking sheet (preferably one that has a lip-- makes easier to shake& turn) evenly and bake for 15 minutes shaking/turning every 5 minutes (make sure they stay spread out evenly).
  • 7 toss your nuts with salt.
  • 8 store in airtight container.

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