Spiced Pecans
Total Time: 30 mins
Preparation Time: 15 mins
Cook Time: 15 mins
Ingredients
- 1 tablespoon olive oil
- 2 tablespoons butter
- 1 tablespoon worcestershire sauce
- 1/2 teaspoon tabasco sauce
- 3/4 teaspoon ground cumin
- 1/2 teaspoon paprika
- 1/2 teaspoon garlic powder
- 2 cups pecan halves
- 2 teaspoons coarse salt
Recipe
- 1 preheat oven to 325.
- 2 heat oil and butter until melted in saucepan over low heat.
- 3 add remaining ingredients except nuts and salt.
- 4 stir to dissolve.
- 5 add your nuts and toss to coat.
- 6 spread on baking sheet (preferably one that has a lip-- makes easier to shake& turn) evenly and bake for 15 minutes shaking/turning every 5 minutes (make sure they stay spread out evenly).
- 7 toss your nuts with salt.
- 8 store in airtight container.
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