Ingredients
- 2 cups flour
- 1/2 teaspoon salt
- 1 teaspoon baking soda
- 2 eggs
- 2 cups buttermilk
- 2 tablespoons butter, melted
Recipe
- 1 preheat your lightly greased griddle until a drop of water skitters across the surface.
- 2 sift dry ingredients together.
- 3 beat eggs until light; add buttermilk and butter.
- 4 add to dry ingredients and beat well.
- 5 drop batter from a spoon and brown on both sides.
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