Raisin Bread I

Ingredients

• Servings: 1
• 3 cups all-purpose flour
• 1/2 cup white sugar
• 3 teaspoons baking powder
• 1/2 teaspoon baking soda
• 1 teaspoon salt
• 3/4 teaspoon ground cinnamon
• 1 cup raisins
• 1 egg
• 1/4 cup melted butter
• 1 cup milk

Recipe

Preparation Time: 10 mins Cook Time: 1 hr

Ready Time: 1 hr 10 mins


• preheat oven to 350 degrees f (175 degrees c). grease one 9x5x3 inch loaf pan.
• in large bowl measure flour, sugar, baking powder, soda, salt, cinnamon, and raisins. stir thoroughly. make a well in center.
• in small bowl beat egg until frothy. mix in melted butter and milk. pour into well. stir just enough to moisten. scrape into greased 9x5x3 inch loaf pan.
• bake in 350 degree f (175 degree c) oven for 1 hour. serve plain or toasted with butter.