Apple Dump Cake

Ingredients

• Servings: 1
• 1 (21 ounce) can apple pie filling
• 1 (18.25 ounce) package apples and cinnamon muffin mix
• 1/2 cup butter
• 1/2 teaspoon ground cinnamon, or to taste

Recipe

• preheat oven to 350 degrees f (175 degrees c). grease one 9x13 inch baking pan
• mix apple pie filling with ground cinnamon to taste. pour mixture into pan. sprinkle apples and cinnamon mixture over top of apples.
• in a small saucepan melt the butter or margarine and pour evenly over the top of the cake. sprinkle with additional cinnamon if desired.
• bake at 350 degrees f (175 degrees c) for 20 minutes or until golden brown. serve hot with ice cream!