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Friday, August 26, 2016

italian herb bread ii

Ingredients

  • Servings: 1
  • 2/3 cup warm water (110 degrees f/45 degrees c)
  • 1 3/4 cups bread flour
  • 2 teaspoons dry milk powder
  • 2 teaspoons white sugar
  • 1 teaspoon salt
  • 1 tablespoon grated parmesan cheese
  • 1 1/2 teaspoons italian seasoning
  • 1 1/2 tablespoons margarine
  • 1 1/4 teaspoons active dry yeast

Recipe

  • place ingredients in the pan of the bread machine in the order recommended by the manufacturer.
  • select the medium crust and basic/white bread settings, and press start.

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