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Thursday, August 25, 2016

sweet lamb slow cooker chili

Ingredients

  • Servings: 10
  • 2 pounds ground lamb
  • 2 vine-ripened tomatoes, diced small
  • 1 yellow bell peppers, diced
  • 1 (20 ounce) can pineapple chunks, drained
  • 1 (15.5 ounce) can black beans, drained
  • 1 (11 ounce) can whole kernel corn, drained
  • 1 (12 ounce) can tomato paste
  • 3/4 cup chopped green onions
  • 1 cup chopped baby corn
  • 1 1/4 cups hard apple
  • 4 cloves garlic, minced
  • 2 tablespoons brown sugar
  • 2 teaspoons salt
  • 1 tablespoon hungarian sweet paprika
  • 1 teaspoon ground black pepper
  • 1 tablespoon molasses
  • 1/4 teaspoon ground ancho chile pepper
  • 1/4 teaspoon dried sage
  • 3/4 teaspoon curry powder
  • 1 pinch ground cinnamon
  • 1 1/2 teaspoons honey
  • 1 tablespoon white vinegar

Recipe

    Preparation Time: 30 mins Cook Time: 4 hrs 10 mins

    Ready Time: 4 hrs 40 mins

  • cook the ground lamb in a skillet over medium heat until completely browned; drain.
  • combine the cooked lamb, tomato, bell pepper, pineapple, beans, kernel corn, tomato paste, onion, baby corn, , garlic, brown sugar, salt, paprika, pepper, molasses, ancho chile pepper, sage, curry powder, cinnamon, honey, and vinegar in a large slow cooker; stir.
  • set slow cooker to high. cook at least 4 hours.

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