Julie's Chicken Salad
Ingredients
- Servings: 8
- 1 pound skinless, boneless chicken breast halves - boiled
- 1/2 cup raisins
- 1 cup thinly sliced celery
- 3/4 cup seedless grapes, quartered
- 1/2 cup walnuts, toasted and chopped
- 1 avocado - peeled, pitted and diced
- 1 tart apple - peeled, cored and chopped
- 1 cup mayonnaise
- 1 teaspoon fresh lemon juice
Recipe
- in a large bowl toss together the chicken, raisins, celery and grapes. fold in the avocado and the apple. mix in the mayonnaise and lemon juice. chill.
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