Julie's Chicken Salad

Ingredients

• Servings: 8
• 1 pound skinless, boneless chicken breast halves - boiled
• 1/2 cup raisins
• 1 cup thinly sliced celery
• 3/4 cup seedless grapes, quartered
• 1/2 cup walnuts, toasted and chopped
• 1 avocado - peeled, pitted and diced
• 1 tart apple - peeled, cored and chopped
• 1 cup mayonnaise
• 1 teaspoon fresh lemon juice

Recipe

• in a large bowl toss together the chicken, raisins, celery and grapes. fold in the avocado and the apple. mix in the mayonnaise and lemon juice. chill.