Creamy Chocolate Frosting Ii

Ingredients

• Servings: 6
• 2 tablespoons butter or margarine
• 2 (1 ounce) squares unsweetened chocolate, chopped
• 1/2 teaspoon vanilla extract
• 2 cups confectioners' sugar
• 1/4 cup water

Recipe

Preparation Time: 5 mins Cook Time: 10 mins Ready Time: 15 mins


• in a medium saucepan, melt the butter and chocolate over low heat. stir constantly until melted and well blended. add the vanilla and sugar; beat with an electric mixer. add water gradually as you beat until it is a spreadable consistency.