Chocolate Zucchini Bars

Ingredients

• Servings: 4
• 1/2 cup butter
• 1 3/4 cups white sugar
• 1/2 cup vegetable oil
• 2 eggs
• 1 teaspoon vanilla extract
• 2 1/2 cups all-purpose flour
• 1/2 teaspoon salt
• 4 tablespoons unsweetened cocoa powder
• 1 teaspoon baking soda
• 1/2 cup sour milk
• 1 1/2 cups grated zucchini

Recipe

• preheat oven to 325 degrees f (170 degrees c).
• cream margarine, sugar, oil, eggs, and vanilla. beat well.
• mix flour, salt, cocoa, and baking soda together. add dry ingredients to first mixture alternately with sour milk. fold in zucchini.
• bake in a 9 x 13 inch pan for 35 minutes or until done. frost with a chocolate frosting.