Ingredients
- Servings: 1
- 1/2 cup butter
- 2 eggs
- 1/4 cup white sugar
- 1 cup all-purpose flour
- 1/2 teaspoon vanilla extract
Recipe
- preheat oven to 375 degrees f (190 degrees c).
- hard boil the eggs and separate the yolks. cream the butter and hard boiled egg yolks. beat in the sugar and add the flour vanilla extract. mix thoroughly. put through a cookie press or arrange by teaspoonfuls on ungreased cookie sheets.
- bake 10 to 12 minutes, or until lightly browned.
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