Cucumber Salad With Thai Sweet Chili Vinaigrette

Ingredients

• Servings: 4
• 2 tablespoons rice vinegar
• 2 tablespoons thai sweet chili sauce
• 1 teaspoon sesame oil
• 1/4 teaspoon white sugar
• 1/4 teaspoon granulated garlic
• 1 pinch salt to taste
• 1 cucumber, thinly sliced
• 1 green onion, thinly sliced

Recipe

Preparation Time: 15 mins Ready Time: 1 hr 15 mins


• whisk rice vinegar, chili sauce, sesame oil, sugar, and garlic together in a small bowl; season with salt.
• combine cucumber and onion in a separate bowl. pour vinegar mixture over cucumber and onion mixture and toss to coat. refrigerate at least 1 hour. toss before serving.