Cranberry Sauce With Apricots, Raisins, And Orange
Ingredients
- Servings: 24
- 1 cup orange juice
- 1 cup water
- 4 cups fresh cranberries
- 3/4 cup sugar
- 1 cup chopped dried apricots
- 1 cup golden raisins
- 1 tablespoon grated orange zest
Recipe
Preparation Time: 10 mins
Cook Time: 15 mins
Ready Time: 8 hrs 25 mins
- in a large saucepan over medium heat, mix the orange juice, water, cranberries, sugar, apricots, raisins, and orange zest. stir constantly until sugar has dissolved, about 5 minutes. bring to a boil, and cook 10 minutes, or until cranberries have burst. remove from heat, and chill at least 8 hours, or overnight, before serving cold.
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