Shepherd's Pie

Total Time: 1 hr 5 mins Preparation Time: 20 mins Cook Time: 45 mins

Ingredients

• Servings: 5
• 1 1/2 lbs ground beef (i try for the leaner)
• 2 (8 ounce) cans whole kernel corn (drained)
• 8 medium potatoes
• 4 -6 ounces velveeta cheese (cut into cubes)

Recipe

• 1 boil potatoes, peel and make however you like your mash potatoes. while potatoes are boiling, brown the ground beef. drain beef.
• 2 preheat oven to 400.
• 3 in casserole dish, put ground beef in and spread around evenly.
• 4 top with drained corn, then cheese and mashed potatoes. spread the mash potatoes to seal all sides.
• 5 bake in oven for 45 minutes.