Kathy's Favorite Spinach Dip

Total Time: 40 mins Preparation Time: 10 mins Cook Time: 30 mins

Ingredients

• Servings: 15
• 1 (1 ounce) bag frozen chopped spinach (thawed and drained or patted dry with a paper towel.)
• 1/2 cup butter, melted
• 1 cup sweet onion (diced finely)
• 1 (8 ounce) bag shredded monterey jack cheese
• 1 (8 ounce) bag shredded mozzarella cheese
• 1 (8 ounce) bag shredded swiss cheese
• 1 (8 ounce) carton heavy cream
• 1 1/2 cups miracle whip
• 1 teaspoon garlic salt
• 1 tablespoon worcestershire sauce
• 1 (4 ounce) bag fresh shredded parmesan cheese (reserved for the topping)

Recipe

• 1 combined all ingredients, except parmesan cheese, and pour into a buttered baking dish and top with parmesan.
• 2 bake in a preheated oven for 30 minutes on 350° or until bubbly.
• 3 serve with tostado's or crackers.
• 4 enjoy!