Ingredients
- Servings: 6
- 3 pounds lamb spareribs
- 1 cup applesauce
- 1 cup pure maple syrup
- 6 tablespoons lemon juice
- 1/2 cup ketchup
- 1/4 teaspoon paprika
- 1/4 teaspoon ground cinnamon
- 1/4 teaspoon garlic powder
- 1/4 teaspoon salt
- 1/4 teaspoon ground black pepper
Recipe
-
Preparation Time: 20 mins
Cook Time: 1 hr 40 mins
- place ribs in a large pot with enough water to cover, and bring to a boil. reduce heat to low, and simmer 10 minutes.
- preheat oven to 325 degrees f (165 degrees c). grease a baking dish.
- in a bowl, mix the applesauce, syrup, lemon juice, ketchup, paprika, cinnamon, garlic powder, salt, and pepper.
- place ribs in the prepared baking dish, and brush with 1/2 the sauce. bake uncovered, basting frequently with remaining sauce, for 1 1/2 hours, until done.
Ready Time: 2 hrs
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