Hearts Of Palm Dip

Ingredients

• Servings: 2
• 1 (14.25 ounce) can hearts of palm, drained and chopped
• 1 cup shredded mozzarella cheese
• 1/2 cup grated parmesan cheese
• 1 cup chopped green onion
• 1/4 cup sour cream
• 3/4 cup mayonnaise

Recipe

Preparation Time: 5 mins Cook Time: 20 mins Ready Time: 25 mins


• preheat the oven to 350 degrees f (175 degrees c). lightly grease a glass pie plate.
• in a medium bowl, mix together the hearts of palm, mozzarella cheese, parmesan cheese, green onion, sour cream and mayonnaise. spread into the greased pie plate.
• bake uncovered for 20 minutes, or until light brown and bubbly. serve with crackers or melba rounds.