ginger orange glazed chicken wings

Ingredients

• Servings: 4
• 1/2 cup frozen orange juice concentrate, thawed and undiluted
• 3 tablespoons fresh lemon juice
• 1/4 cup hoisin sauce
• 1 tablespoon vegetable oil
• 1/4 cup sugar
• 3 tablespoons minced peeled fresh ginger
• 3 cloves fresh garlic, minced
• 2 pounds chicken wings
• 3 medium green onions, thinly sliced

Recipe

Preparation Time: 20 mins Cook Time: 45 mins Ready Time: 9 hrs 5 mins


• in a large, resealable bag, mix the orange juice concentrate, lemon juice, hoisin sauce, vegetable oil, sugar, ginger, and fresh garlic. add chicken wings, seal, and shake to coat evenly. refrigerate overnight.
• preheat oven to 400 degrees f (200 degrees c). line a large baking sheet with aluminum foil.
• spread wings on foil with marinade, and bake for 45 minutes, until brown and shiny. transfer to serving platter, and garnish with green onions.