banana and peanut butter pancakes

Ingredients

• Servings: 4
• 1 cup all-purpose flour
• 1 1/4 teaspoons baking powder
• 1 teaspoon brown sugar
• 1/4 teaspoon salt
• 1/4 cup creamy peanut butter
• 1 1/2 cups milk
• 1/4 teaspoon vanilla extract
• 1 small banana, peeled and chopped

Recipe

Preparation Time: 10 mins Cook Time: 15 mins Ready Time: 25 mins


• combine flour, baking powder, brown sugar, and salt in a large bowl. mix in the peanut butter until the texture resembles cornmeal. add milk and vanilla; stir just until blended. stir in the banana pieces.
• heat a large skillet over medium heat, and coat with cooking spray. spoon batter the skillet, using approximately 2 tablespoons to form each silver dollar pancake. cook until pancakes are golden brown on both sides; serve hot.