Ingredients
- Servings: 24
- 2 (12 ounce) packages oyster crackers
- 1 cup vegetable oil
- 1 1/2 tablespoons dry ranch-style dressing mix
- 1 teaspoon lemon pepper
- 1 teaspoon dried dill weed
- 1/2 teaspoon garlic salt
Recipe
-
Preparation Time: 15 mins
Ready Time: 15 mins
- in a large bowl, toss together the crackers and oil until completely coated. add dressing mix, lemon pepper, dill and salt and toss until evenly covered. store in a zip lock bag or other air tight container.
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