For Dieters

Ingredients

• Servings: 6
• 1 (15 ounce) can pumpkin puree
• 1/2 cup skim milk
• 1 (1 ounce) package instant sugar-free vanilla pudding mix
• 1 teaspoon spice
• 1 (8 ounce) container fat free frozen whipped topping

Recipe

Preparation Time: 10 mins Ready Time: 1 hr 10 mins


• in a medium bowl, mix together the pumpkin, milk, and instant pudding mix. stir in the spice, and fold in half of the whipped topping.
• pour into an 8-inch pie plate, and spread remaining whipped topping over the top. chill for 1 hour, or until set.