Brownie Pie

Ingredients

• Servings: 12
• 1 (20 ounce) package chocolate brownie mix with pecans
• 1 (3.9 ounce) package instant chocolate pudding mix
• 1 cup milk
• 1 (8 ounce) container frozen whipped topping, thawed
• 1/4 cup shaved semisweet chocolate, for garnish (optional)

Recipe

Preparation Time: 20 mins Cook Time: 25 mins Ready Time: 45 mins


• make brownies in a 9x13 inch pan according to package directions. bake and cool.
• in a small bowl, combine pudding mix and milk. whisk until smooth. allow to set up 5 minutes, then spread over cooled brownies. spread whipped topping over pudding layer. garnish with shaved chocolate and crushed chocolate wafers immediately before serving. store leftovers in refrigerator.