Broiled Grapefruit Crisp
Ingredients
- Servings: 2
- 1 large grapefruit, cut in half
- 1/4 cup old-fashioned oats
- 1 tablespoon brown sugar
- 1/4 teaspoon ground cinnamon
- dash of salt
- 2 teaspoons butter
Recipe
Preparation Time: 5 mins
Cook Time: 10 mins
Ready Time: 15 mins
- preheat the oven's broiler and set the oven rack about 6 inches from the heat source.
- remove all visible seeds from the grapefruit and loosen sections from membrane with a sharp knife. place grapefruit halves cut side up in a baking dish.
- stir the oats, brown sugar, cinnamon, and salt together in a small bowl; add the butter and mash with a fork to incorporate oat mixture into the butter. spread about half of the butter mixture over the top of each grapefruit half.
- cook under the broiler until the topping is golden brown, about 10 minutes.
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