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Thursday, March 17, 2016

asparagus soup

Ingredients

  • Servings: 4
  • 1 onion, chopped
  • 2 tablespoons butter
  • 1 pound fresh asparagus, trimmed and coarsely chopped
  • 1 cup vegetable broth
  • 1 dash garlic powder
  • 1 dash white pepper
  • 1 cup 1% milk

Recipe

    Preparation Time: 20 mins Cook Time: 15 mins Ready Time: 35 mins

  • microwave onion and butter on high for 2 minutes. add asparagus, vegetable broth, garlic powder and white pepper. microwave, covered, on high for 10 to 12 minutes. puree in blender.
  • return mixture to microwave safe dish, stir in milk and microwave until heated through.

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