asparagus soup
Ingredients
- Servings: 4
- 1 onion, chopped
- 2 tablespoons butter
- 1 pound fresh asparagus, trimmed and coarsely chopped
- 1 cup vegetable broth
- 1 dash garlic powder
- 1 dash white pepper
- 1 cup 1% milk
Recipe
Preparation Time: 20 mins
Cook Time: 15 mins
Ready Time: 35 mins
- microwave onion and butter on high for 2 minutes. add asparagus, vegetable broth, garlic powder and white pepper. microwave, covered, on high for 10 to 12 minutes. puree in blender.
- return mixture to microwave safe dish, stir in milk and microwave until heated through.
No comments:
Post a Comment