mediterranean snow peas

Ingredients

• Servings: 2
• 1 1/2 teaspoons butter
• 1 clove garlic, minced
• 1/2 teaspoon italian seasoning
• 1/2 pound fresh snow peas, trimmed
• 1 tablespoon water, or more as needed
• 1 tablespoon extra-virgin olive oil
• 1 teaspoon fresh lemon juice
• kosher salt and ground black pepper to taste

Recipe

Preparation Time: 10 mins Cook Time: 5 mins Ready Time: 15 mins


• melt butter in a skillet over medium heat; cook and stir garlic until fragrant, about 30 seconds. stir in italian seasoning and snow peas. add water; cook and stir until peas are bright green and tender, about 2 minutes. stir in olive oil and lemon juice. season with salt and black pepper.